Any Phyo is a GENIUS! I made Prailine Mylk from her book tonight. It will be gone before I go to bed tonight. Here’s the recipe:
1/2 c pecans
1/2 dates
1/2 vanilla bean
pinch of salt
1 T. coconut oil
3 c water (she says 5, but I like a creamier mylk)
Blend and strain. What am I going to do? [...]
Entries from April 2008
April 7, 2008
Dessert Mylk- OMG!!!
April 6, 2008
Raw Snobs and how…
they keep me from becoming a raw foodist.
Most raw foodists that I encounter are awesome, incredible people. They care about health. They care about people and they care about the planet. Most raw foodist could care less about how much raw food you have to eat to call yourself “raw” or a [...]
